Wednesday, July 8, 2009

Locavore Delivery - 7.09.2009

The last bit of the "June batch" of chickens will be processed on Friday, if all goes well. In which case I'll email folks that are still waiting for theirs to make arrangements - thanks for being patient! Keep in mind that each months batch will actually be the last week of the month.

We have cherries this week! They came directly from a farmer out in eastern Washington - they're big and juicy - I've a dehydrator full so far! ~S


Dee Creek Farm Cheeses, from start to finish
Our cheese can also be found on Wednesday at the Interstate Farmers Market. Wednesday & Thursday at the Portland Farmers Market, and Saturday at the Vancouver Farmers Market - and Nature's Choice is carrying our cheeses now at the Camas Farmers Market on Wednesdays, Greyfield Farm is supplying it through the Two Islands Farm Market in Wahkiakum County on Fridays!
Aged Feta, $5.00/container - Creamy and salt, unpasteurized
Plain - block or crumble
Fresh Chevre, $5.00/container - Creamy - great on crepes, bagels, crackers, veggies... pasteurized
Garlic Chive - made with fresh ingredients
Dill Herb - herbs from Garden Delight
Black Pepper
Blueberry & Honey
Original (Plain)
Chelby Cheese, $5-$8 - Mild, pasteurized - regular or smoky

$5/dozen, ($4.50 per dozen for egg CSA'ers)
$2.50/half-dozen (limited)
No pre-orders this week. First come, first served on extras. Our chickens are fed only natural feeds and lots of pasture - you can find lots of info on our poultry-raising on our website. Be sure to recycle egg cartons that you pick up at our deliveries with us!

Fresh Farmers Fare
Organic Cherries, Rainier, $3.50/lb (minimum 10#'s)
Organic Cherries, Bing, $3.00/lb (minimum 10#'s)
Certified organic, from a farmer in eastern Washington

Romaine Head Lettuce, $3/each
Sugar Snap Peas, $3/pint
Blueberries, $35/flat
Certified organic, from NW Organic Farms in Ridgefield

Pickled Snap Peas, $5/pint - using organic pickles, vinegars and spices, these are crunchy and delicious, and made in DCF's kitchen.

Raw Honey,
Gallon/$32, Quart/$12, Pint/$7
Raw honey in glass jars form Honey House Farm in Brush Prairie - super local! Be sure to stock up, as I've only made it over once a month the last few.

Wild & Naturally Preserved Eats, - not confirmed available this wk yet, but taking potential orders -
Mushrooms, Fresh (1/4# bags) -
Maitake $4.00
Shiitake $3.00
Pure Mushroom Seasoning Powders, $5.00 - 4.4oz glass jar
Porcini, Chanterelle, Matsutake, Shiitake, or Maitake
Pure Ground Elderberries $10/half-pint jar (ready to use for teas, tinctures, etc)

Dried Herbs, $4/packet
From Garden DElights in Brush Prairie, these herbs were hand prepared from chemical-free herbs. There are several mixes available - Ask if you want to have a look/smell/feel at deliveries!

Canned "Preserves", low sugar
We will have Strawberry, Raspberry, or White Grape jellies for $5 each (from Garden Delights in Brush Prairie). A multi generational farm, this Mom and daughter team work hard on creating healthful, local, and delicious foods. Generally known for their herb packets & natural doggy treats, they are also a produce CSA farm and have value-added products!
Wild Huckleberry Jam, 7oz., $5.00
Wild Huckleberry Syrup, 8oz., $6.00
These two huckleberry delights are wild-gathered by Nature's Choice, and are made with white grape concentrate. Both are almost sugar free!


Remember that in an effort to be more efficient, and less wasteful, we do not write individual receipts, but instead keep a book. If you specifically want a receipt, please let us know when you place your order, if possible.

Anyone and everyone can order from our deliveries, not just "subscribers"! To any newcomers on the e-list, welcome! Also rest assured that all farms contributing to our deliveries all meet several standards: chemical-free, sustainable, natural, family farming... If you have questions about any of them, don't hesitate to ask, or check them out yourself!

To order, click here and specify what you would like.
All checks go to "Dee Creek Farm", or bring cash.
We fill pre-orders first, then it’s first come, first served!
We do mostly pre-orders at deliveries, rather than Farmers Market style.
Please help us in this by pre-ordering what you can!

Summer & Spark
Farm Phone: 360-225-9711
Cell Phone: 360-903-6956 (no service at the Farm)

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