Thursday, June 5, 2008
NW Redworms Composting Class (Vermicompost)
Redworm Compost (Vermicompost) Class
I have enjoyed meeting many of my customers and now friends in the process of getting them started on composting. I have given many facility tours while answering questions, due to a lack of time I can no longer do that for each customer. So, I have created this class for those who want to: I will be posting additional information on my website www.northwestredworms.com under vermicompost class. Don't let springtime catch you unprepared for your gardening fun. Also check out the Giant pumpkin contest.
Learn about composting organic waste, types of compost, types of compost systems and how they work the use and benefits of composting and using redworms, soil biology, worm biology setting up a compost system, building up your compost and harvesting your product.
This Seminar will include approximately one hour of instruction, visual displays, handouts, a facility tour, and time for questions. About two hours total time. There is room for 10 adults (sorry no minors).
The meeting location will be at the "In The Woods Cat Chalet" at 806 NE 202 Ave, Camas WA 98607. The cost is $15 per person. If you wish to attend you may call (360-513-7251) or email to reserve your seat. Credit card payments are accepted through PayPal and by phone. Seats are paid for in advance (non refundable unless cancelled 3 days prior to class date or the class is cancelled).
I will be posting additional information on my website www.northwestredworms.com under vermicompost class. Don't let springtime catch you unprepared for your gardening fun. Also check out the Giant pumpkin contest.
Northwest Redworms
806 NE 202 Ave, Camas WA 98607
360-513-7251
To go to our website to sign up follow this link http://northwestredworms.com
Meadow Tilth Farm Ad from Craigslist 6-3-08
(Near Costco and Home Depot)
Reply to: sale-707013611@craigslist.org
Date: 2008-06-03, 11:51PM PDT
Our methods are organic*, almost biodynamic, permaculture. Healthy soil, remineralized, use filtered water for our garden. Compost and composted manure from organically fed chickens. Glacial rock dust for mineral enrichment/replenishment.
Blue grape Hyacinths. Perenial bulb $1 each
Sorrel - lovely perennial green that has a sour lemon flavor -- great for salads, green smoothies and sandwiches. small starts $2.00
Greek Oregano -- herb, small starts $1.00
Sunchokes 1-2 foot tall $3 each
Locust tree -- 15' tall in laarge pot - $80.00
Asters large bunch about 10" tall 2 years old.
Perennial bulbs $30
Parsnips in pots $2.00
Bare root parsnips dug fresh for you $1.00 each.Parsnips are edible roots, can be juiced and great when mixed with potatoes to mild them out. Parsnips also break up clay fairly well. If they are small or crooked then they may be woody. Let it go to seed and it will reseed itself. They are easy to weed out if you get too many the next year.
Tuesday, June 3, 2008
"Sustainable Vancouver" Presentation TODAY!
A First Tuesday Presentation
Tuesday, June 3, 2008
4 to 6 p.m.
Vancouver City Hall, Council Chambers
210 E. 13th Street, Vancouver, WA 98660
The City of Vancouver and members of the Green Ribbon Panel will provide an overview of the City of Vancouver's Sustainability planning process; its Greenhouse Gas Inventory; a general overview of sustainability; its joint study with Clark County and the U.S. Green Building Council to identify Regulatory Barriers to Living Building Challenge standard residences (Beyond LEED Platinum); and upcoming Southwest Washington Sustainability Conference, Trade Show and GreenFest - July 10, 11, and 12th.
Intended only for informational purposes - No policy decisions will be made
Open to the Public
Please RSVP Terry Lenhart @ 360-487-7955 terry.lenhart@ci.vancouver.wa.us
Replay Dates on CVTV Channel 21: Wednesday, June 4th, 10:00am; Thursday, June 5th, 7:00am; Tuesday, June10th, 7:00am Channel 23: Friday, June 6th, 2:00am; Wednesday, June 11th, 9:30pm
Wednesday, May 28, 2008
CHEESEMAKING CLASS THIS SATURDAY
Saturday, May 31st at 11am
CASEE Center, Bldg B11104
NE 149th Street, Brush Prairie, Washington
$15/person - pre-registration(or sign up for an annual membership for CCDGA for $15, and get in to classes the rest of the year for free)
Call Candy for RSVP and info: 360-687-3259
Tuesday, May 13, 2008
Clark County Permaculture Event Tonight!
Greetings!
You may have seen this announcement in our April e-newsletter, but just in case you missed it:
There will be a lecture on Permaculture Basics, May 13th at 6:30PM at WyEast auditorium. This lecture is co-sponsored by NatureScaping, the Master Gardener Foundation, WNPS and Naturally Beautiful Backyards and it is free to the public! Our guest speaker will be author Toby Hemenway.
You may register at naturescaping.org http://www.naturescaping.org/classes.php
However, doors will open at 6:15 and please arrive on time, because even though you may be registered, seats cannot be saved and the auditorium only holds 300 people! This will be a popular event!
See MapQuest link for a map. http://www.mapquest.com/maps/1112+SE+136th+Ave+Vancouver+WA+98683/
Also, right here in Vancouver we have an example of permaculture living and organic gardening on a city lot. The next FREE tour is May 31st from 1:30PM -3PM. To register, please call Bev Doty at 360-574-1343 or email bevesalt@pacifier.com
See you Tuesday night!
Sherry Lambert
360-687-0686
Volunteer & Events Coordinator
sherry@naturescaping.org
Thursday, May 1, 2008
FYI
Reply to: sale-661745643@craigslist.org
Date: 2008-04-29, 9:46PM PDT
Five Acres of farm land for lease on Seward Rd. $100.00 per acre
Location: Salmon Creek
it's NOT ok to contact this poster with services or other commercial interests
--------------------------------------------------------------------------------
SUSTAINABLE GREEN HOUSES AND FARMLAND FOR LEASE (vancouver)
Reply to: sale-663021244@craigslist.org
Date: 2008-04-30, 8:04PM PDT
SUSTAINABLE GREEN HOUSES AND FARMLAND FOR LEASE
We have 1 possibly 3 green houses and farmland for lease.
Please e-mail for more info.
Putting Meat on The Table: Industrial Farm Animal Production in America
Pew Commission Says Industrial Scale Farm Animal Production Poses “Unacceptable” Risks to Public Health, Environment
(Washington, DC – April 29, 2008) The current industrial farm animal production (IFAP) system often poses unacceptable risks to public health, the environment and the welfare of the animals themselves, according to an extensive 2½-year examination conducted by the Pew Commission on Industrial Farm Animal Production (PCIFAP), in a study released today.
Commissioners have determined that the negative effects of the IFAP system are too great and the scientific evidence is too strong to ignore. Significant changes must be implemented and must start now. And while some areas of animal agriculture have recognized these threats and have taken action, it is clear that the industry has a long way to go.
Read the rest of the article here:
http://www.ncifap.org/
You can also read a summary of the report here:
http://www.ncifap.org/_images/PCIFAP%20EXECUTIVE%20SUMMARY.pdf
Or the full report here:
http://www.ncifap.org/_images/PCIFAP%20FINAL%20REPORT.pdf
Interesting Clark County Rural Initiative Essay
The Problem with the Rural Initiative
by Rich Carson, former Planning Director for Clark County and a resident of Hockinson
The Board of Clark County Commissioners recently announced that they have decided to delay its rural planning program until after this November’s election. The obvious question for the voter is, “Why is this program so politically sensitive that the board doesn’t want to talk about it before the election?”
The so-called “rural comprehensive plan” program is to be a two-year review of rural land uses that could shrink minimum lot sizes, enlarge the county’s seven rural centers, and find ways to improve the viability of rural resource activities in timber, agriculture and mining. So why wait for an election?
The public relations answer was that since Commissioner Marc Boldt is up for election, it would be prudent to wait for the outcome, the theory being that a new commissioner might not think the rural initiative is a good thing to pursue. The problem with this answer is that the other two commissioners are committed to the rural initiative no matter what the election outcome is.
Many property owners in the rural area have long waited for this promised initiative in the hope that they could reduce their minimum lot sizes, in terms of rural zoning, and create more rural residential lots. As the former planning director for the county, I know that (1) the commissioners have promised many rural land owners that a new day is coming in terms of rural land development, and (2) the board knows that it would face an insurmountable legal challenge in allowing more rural lots.
The problem is that in the process of separating urban from rural planning in the 2007 comprehensive plan process, the board of county commissioners transferred the future rural land development potential to the urban area. Unfortunately, no one told the rural land owners that “the cupboard was bare.” And that certainly is not a very good message to deliver to the voters of a very rural district before an election.
The facts are these:
·The 1994 comprehensive plan acknowledged that population trends in the county had historically been 80 percent urban and 20 percent rural area, and they planned for that.
·The 2004 comprehensive plan update validated that the urban-rural population split had historically continued at 80 percent urban and 20 percent rural.
·As part of the 2004 comprehensive planning process, I asked for an unofficial estimate of how much capacity the rural area had in terms of allocating population to the rural area. The answer was that there were enough vacant, buildable lots to accommodate an estimated 40,000 people. And at 20 percent the land supply matched the population demand exactly.
·But in the 2007 comprehensive plan, the board adopted a policy that allocates land for the future population at 90 percent urban and 10 percent rural, and at 10 percent, the 2007 comprehensive plan artificially projected the rural population need to be only 19,000 people.
So the obvious question is, “Why did the board of county commissioners cut the rural land allocation in half?” The answer is they wanted more people to live in the urban area. That is their right as our elected representatives. However, it is also our right, as rural land owners, to question the wisdom of their ignoring reality in favor of inflating the urban growth boundary.
Unfortunately, the historic demand for rural property is actually increasing nationally. According to the 2000 Census, more people are moving into the rural area than in the past. There are several reasons for this. First, technology now allows people to access the Internet and television programming via DSL and satellite. Second, more and more people are telecommuting. The advent of Internet access means that people can spend part or all of their time working from home with full access to their organization’s computer data bases. Third, people can now do business over the Internet from their rural home and have their purchases or business documents delivered to their home by UPS, FedEx or the Postal Service.
The board should have addressed the rural land issue as part of the 2007 comprehensive plan update process. That would have solved any legal issues and forced a discussion about what was a fair urban/rural allocation. However, their decision to separate the urban versus rural land questions has effectively and legally closed the door to that possibility. Even county’s planning staff noted that they were going to have to be careful of running afoul of the Growth Management Act.
I applaud the board of commissioners for taking a hard look at how they can improve land use activities in the rural area. It is important to find ways to make rural resource activities such as farming, forestry and mining operations, more economically viable. They can also look at making changes to rural centers in terms of allowing different commercial and employer uses. However, they also need to be upfront with rural property owners that there is no possibility of increased rural residential development. It is no longer a realistic legal option. The only way to create more rural land development capacity is through the comprehensive plan update process – which won’t happen again for probably at least five years. The lessons to be learned from this experience are:
(1) that it is never a good thing to ignore historical fact as a matter of public policy, and
(2) that a “comprehensive” review of the county’s land use must include a discussion with urban and rural property owners at the same time. Rural landowners should not be put in the position of being second class citizens.
Wednesday, April 16, 2008
2nd Annual SW WA Sustainability Conference
The 2008 Southwest Washington Sustainability Conference and Trade Show, set for July 10-12, at the LEED-certified Vancouver Hilton Hotel and Conference Center will inspire, engage and challenge you to reach for higher levels of ethical stewardship and ecological, economic and social success. Thought-provoking speakers from across the country will share global knowledge and practical experience during two full days with three separate tracks focusing on climate, commerce and community. In addition, this year's Sustainability Conference and Trade Show also will feature a public festival, Saturday, July 12, with free workshops and activities designed to engage everyone in learning and making day-to-day practices more sustainable.
Who should attend the 2008 Southwest Washington Sustainability Conference and Trade Show?
Anyone interested in creating a more sustainable future will be interested in attending. Professionals engaged in the built environment, design, building, commercial business, retail business, industry, transportation, energy, natural resources, environmental services, community services, social equity, diversity, government policy, education, and just plain living will especially find the speakers and topics relevant, inspiring and motivational.
For more info visit the conference web site:
http://www.cityofvancouver.us/conference/main.htm
Friday, April 11, 2008
Rosemattel CSA Open House
Rosemattel's CSA producer - (Vancouver, Washington)
Rosemattel's CSA 2008 open house invites the public to see what our farm is all about. Mini tours, visit the hens, learn about what is growing and demonstrations while await you! Featuring local vendors and food samples to boot!
Start Date:
May 24, 2008
End Date:
May 25, 2008
Start Time:
10:00 AM
End Time:
4:00 PM
Organized by:
Rosemattel's CSA producer
Address:
10311 NE 72nd Ave
Vancouver, WA 98686
Phone:
360 576-9767
Nothing Like Homegrown!
Garden Delights - (Brush Prairie, Washington)
Join Garden Delights for a fun evening class on how to grow culinary herbs. We will begin with the herb garden, learning about growing culinary herbs. Learn where and when to plant perennial and annual herbs, how to and when to pick and dry them for future use. You will also get to take home an herb plant to get your garden growing.Class will be located at the Firstenberg Community Center Trapedero Lounge. Registration opens April 18th online (go here: http://www.cityofvancouver.us/parks-recreation/index.asp) or you can phone in your registration beginning April 22nd by calling 360-487-7001.
Date:
May 14, 2008
Start Time:
6:30 PM
End Time:
8:30 PM
Organized by:
Garden Delights
Web site:
www.gardendelights.mysite.com
Address:
Firstenberg Community Center - 700 NE 136th AvenueVancouver, WA 98684
Phone:
360-487-7001 (to register)
Farm-to-Table Workshop
Farm-to-Table Workshop
Clark County
Connecting Local Producers with Local Buyers...because LOCAL business is BETTER business
April 21st, 2008, 1-4pm
4600 Se Columbia Way
Learn what buyers are looking for when selecting food for their business. Come, share your experiences selling locally, learn about new ideas and strategies for overcoming old problems, and mingle with other producers and local buyers.
Chefs, caterers, and grocery store representatives:
Producers need your advice and input when growing, raising and/or developing their products. Come, connect with local farmers and discover new products for your business.
To register or for more information, please contact Mark McIntyre at farmtotable2008 (at) gmail (dot) dom
Wednesday, March 12, 2008
A New Farmers Market in East Clark County
Announcing: The Inaugural Season for the Camas Farmers Market
Camas Farmers Market invites prospective vendors for a tour of the downtown on April 8th, 2008. Lunch will be provided at Around the Table. Come be our guest and see how Camas Farmers Market can be a part of your marketing plan in 2008. Please RSVP to Carren Senn Walker at 360.838.1032. We are seeking vendors who grow produce in a sustainable fashion, individuals who produce food products from the farm, and individuals who produce sustainable fish, meat, and cheese. We are also considering a few concessioners who support the goals of the market.
We are seeking farmers to join our market for the 2008 season. The market opens May 17th and runs through October 4th. Each Saturday the market will be open from 9am to 1pm. The market will feature music, chef demonstrations, and full marketing support. This market will be agriculturally based and designed to meet the needs of farmers. For years citizens of Camas have been asking for a local market. The vital and pleasant shopping district of downtown Camas provides perfect ambience for a thriving market.
Applications are available at camasfarmersmarket.org
By the Bottle is Turning Two!!
Here's the scoop:
By the Bottle is very happy to announce our 2nd Anniversary as Vancouver's premier bottle shop. Come and celebrate with us at a special Belgian beer tasting event and experience some of the world's most distinguished beers.
When: Saturday, March 15, 2008
Where: By the Bottle, 104 W. Evergreen Blvd, Vancouver, WA 98660, 360-696-0012
Time: 5pm to 8pm
Tasting Fee: $5.00 Cash only, please
Parking: Free, ok to park in the lot across the street
Must be 21 years old to sample, valid photo ID required
By the Bottle opened on March 17, 2006 with only 99 different brands available...true story. Even with such a limited offering, there still wasn't any other place in town with any meaningful selections of local, regional and imported beer. It was clear from day one, that local residents needed a bottle shop of their very own.
Today, over 1,000 different brands have been available for your tasting pleasure. THANK YOU so very much for your continued support of our efforts to supply you with your favorites and new finds. It's been our pleasure to serve you for the past two years and we look forward to more beer adventures in 2008.
Web Site
"Meet the Farmers" Event
Please join us for this free event at:
7-8:30 pm
Thursday, March 27, 2008
WSU Extension Clark County
11104 NE 149th St
Brush Prairie, WA 98606
Help to create a prosperous local agricultural community
Reduce your "food miles" and help create a green future
Find out about the Vancouver Food Co-op
Learn about the Community Supported Agriculture (CSA) concept, and how you can join.
Learn where to purchase local meats, eggs, produce, herbs, flowers and more
Browse informational tables
Discussion panel with local CSA farmers
Q&A Session
Questions?Contact either of the following:
Sunrise O'Mahoney, (360) 694-FOOD
Luisa DePaiva, (360) 256-8658
Sponsored by: the Vancouver Food Co-op, Southwest Washington CSA Farmer, and WSU Extension Clark County
Wednesday, March 5, 2008
I'm Baaaaaaaaaack!
First order of business is urban gardening. Have you seen the price of food in your local grocery store lately? Unbelievable. Shouldn't come as a surprise to any of you folks who have been preaching the errors of relying on a petrochemical fueled, corporate agribusiness model of food supply. So what are you going to do about it? How about planting a garden? There are a multitude of innovative citizens who have come up with any number of novel ideas to maximize gardening space and food production in their regular old urban lots and you can too. At our place, we've got five 4' x 8' raised beds, twelve apple trees just planted using the Belgian Fence espalier method, and as usual, we'll be squeezing whatever won't fit in the raised beds into any little sunny spot we can find in the yard. And this is all happening on a five thousand sq. foot urban lot. Need more inspiration? Check these folks out from the Dervaes Institute! They've turned their standard, urban lot into an income producing farm and doing it in ways that you have to see to believe.
http://www.pathtofreedom.com/
Along the same lines, read about how our federal government is making it harder for small farmers who want to supply their communities with good, safe food in this NY Times article written by Jack Hedin, a small, organic farmer from Minnesota.
My Forbidden Fruits (and Vegetables)
On a parting note, I'd like to throw my two cents in on the subject of bio fuel. I know it's a big, complicated issue, so I'll keep it short. Converting productive farmland to growing gasoline isn't doing a damn thing to improve the security of our national food system. In fact, it's quite the opposite. I wonder if they'll label the gas pumps with "Genetically Modified" stickers? I'm holding my breath waiting for the first Powered by Monsanto eco-vehicle to roll off the line in Detroit.
Alright, enough bitching and moaning. Now get out there and play in the dirt, support your local farmers, tell your local politicians to support initiatives that will preserve local farms, and don't let your neighbor with the F350 convince you that he's doing anyone any favors by filling that hog with bio diesel to get to the McBurger joint...
Saturday, October 6, 2007
Sustainable Small Farm & Ranch Course
SUSTAINABLE SMALL FARM & RANCHING COURSE
This program provides beginning and existing agricultural entrepreneurs with the planning and decision-making tools, practical information, and support necessary to develop a sustainable, small-scale agricultural enterprise. The course includes guest lectures by farmers and other community resource experts, field trips to local farms and other agricultural venues, classroom discussion and the opportunity to form farmer-student/farmer-farmer mentoring relationships. This class is a unique community-based education program where you will learn about whole farm planning, direct marketing, soils management, crop & livestock production systems, enterprise budgets, integrated pest & weed management, and MUCH MORE!!
When: Wednesday evenings, October 17th through
December 19th; 6 — 8:30 p.m. (there will be Saturday field trips).
Where: Wahkiakum Extension Office, 25 River St., Cathlamet, WA
Cost: $50 per person, or $100 per farm/family
**Scholarships Available**
CONTACT: Carrie Kennedy, WSU Wahkiakum County Extension, 360-795-3278,cakennedy@wsu.edu
Wednesday, August 8, 2007
Stockhouse’s Farm Tour
WSU EXTENSION in PARTNERSHIP WITH STOCKHOUSE’S FARM PRESENTS:
Saturday September 15 - Stockhouse’s Farm, Cathlamet - CSA/Farm Tour

Stockhouse’s Farm at 59 W. Birnie Slough Road on Puget Island, Cathlamet, WA, will host a CSA/Farm Tour on Saturday September 15. Tour will begin at 2 p.m. You are invited to bring the family and a picnic lunch at 1 p.m. and enjoy the farm grounds prior to the tour. The public is invited and in particular those who are interested in learning more about Community Supported Agriculture, either as a potential subscriber or provider. If you already are a CSA provider, this tour is a time to learn from other providers. Rob and Diane Stockhouse, owners of Stockhouse’s Farm, will lead the guided tour of their produce shop, the greenhouse, vegetable and flower gardens and poultry and goat pasture. They will be available to answer questions concerning their CSA and farm market operations.
Tuesday, August 7, 2007
North Vancouver CSA Festival 2007
Vancouver, Washington
Rosemattel's CSA and Storytree Farm will host a tour and festival at their North Vancouver farms, the weekend of August 11th and 12th, 2007.
This free event illustrates the growing popularity of the CSA system of food production and distribution while celebrating small, diverse farms in Clark County. Attendees will learn about intensive low-input farming on the urban fringe, while discovering the benefits of eating healthy, local food.
Clark County's planned urban growth expansion has created a sense of urgency among local farmers and consumers who recognize the rapid decline of local agriculture and have concerns about the negative impact on the community. Small, diversified farms are seen as a viable answer to the increasing demand for fresh, healthy local food. These small farms can fit easily into neighborhoods, providing a multitude of benefits for neighbors as well as CSA subscribers.
WHO IS INVITED: Anyone with an interest in CSA, the preservation of agriculture in Clark County & local, healthy food.
WHEN: August 11th and 12th, 2007
WHERE: Rosemattel's CSA (Saturday Only) 10311 N.E. 72nd Ave. Vancouver, WA 98686 Storytree Farm CSA (Both Saturday & Sunday) 6227 N.E. 124th St. Vancouver, WA 98686
TIME: 10:00 a.m. ~ 4:00 p.m.
COST: None, this event is FREE to the Public; box available for donations of nonperishable food to support local food banks.
"Carpooling encouraged"
ACTIVITIES: * Farm walks, discussion * Old-fashioned soap make-and-take * Cooking Demonstrations, recipes * Medicinal and culinary herb talks * Children's activities at both farms * Learn how to plant to attract hummingbirds * Butterfly gardening * Companion planting / intercropping techniques * Learn about the CSA program unique to each farm * Membership table for the Vancouver Food Co-op * Plants and produce available for sale at both farms
*Storytree Farm Festival Schedule*
Saturday & Sunday 10 a.m. ~ 4 p.m.
Ongoing: Farm Walk: Tour the gardens with Nelson; learn about sustainable food production.
10:00 Hummingbird Gardening: Sweet Nectar Nursery owner Susan Kirkbride will teach you what plants you can grow to attract these delightful birds to your garden. (Butterfly gardening will be her focus on Sunday)
11:00 Herb Chat: Certified Herbalist & Reiki specialist Llyn Zephyr will be on hand to teach us about the healing and medicinal properties of herbs.
12:00 & 3:00 Seasonal Cooking Demonstration: Enjoy a cooking demonstration using ingredients picked fresh this morning at Storytree Farm. Sample the recipe and take home a copy to try for yourself.
Contacts:
Anne Lawrence (Storytree Farm)
Phone: (360) 576-7139
Email: csa@storytreefarm.com
Web: http://www.StorytreeFarm.com
Brenda Millar-Stanton (Rosemattel's CSA)
Phone: (360) 576-9767
Email: otbgsm@yahoo.com
Web: http://www.LocalHarvest.org (Listed under Rosemattel's CSA)